Fall is definitely here and with so much going on at work and at home, whose got time to blog, let alone read them.
But thought I would give a quick update: Kevin at school for his first pre-school year, Connor is turning one and Ingrid and I have celebrated our 10th Wedding anniversary at L'Espelier. I highly recommend it. We booked the chef's table (in the kitchen) and enjoyed an 18 (yes 18) course dinner. The courses were small in size but we left the evening solidly full and having eaten a range of dishes for the first time:
caviar, frog's legs, oysters, cucumber foam (yummy), rabbit, escargot and more. Check it out as it is worth every cent for the memory (but it is way, way up there in price!)
No comments:
Post a Comment